According to the findings, 10 countries own over half of the global industrial fishing fleet, while five Dutch firms hold a ...

There’s a steady stream of purse seine landings now from Sakaiminato [on the Sea of Japan side] and from Shiogama [on the ...

Daily recap: Espersen mulls closure of UK site; EU may extend 2020 US lobster trade deal We use cookies for performance, ...

Marc Anderson, the CEO of Australian fishing group Geraldton Fishermen’s Cooperative, confirmed his company has resumed ...

Russia was responsible for 48% of the wild harvests, followed by the US with 42%, most of which was caught in Alaska waters ...

Relocating to South Carolina is a major milestone in Hissho Sushi’s continued growth story. York County offers us the space, resources and talent we need to fuel our next chapter(…)’ — Matt Wilken, Hi ...

Click here for trial access to our US wholesale seafood pricing platform, where you can find proprietary assessments for farmed salmon, crab, shrimp, scallops, farmed and wild groundfish/whitefish, ...

The industry is healthy, the production is stable, and the processing capacity is ready to respond if the market demands it’ — Jose Antonio Camposano, executive director, CNA ...

The path forward for land-based aquaculture isn’t always relentlessly increasing scale or technological escalation, but achieving the right match of species, production system, market and scale’–Brian ...

Members of the Alaska Board of Fisheries are appointed by the US state’s governor and confirmed by the legislature; there ...

The National Aquaculture Association argues that wildlife import restrictions and trucking limits impose unnecessary burdens on live animal trade ...

Global economic instability is helping make the case for vertical integration, the CEOs of AZ Gems and Fathom Seafood argue ...