One of Belgium's top bars is taking over Killarney’s cocktail hotspot Pig's Lane, for one night only on Friday, 8th August.

Whether it’s for a date night, a long overdue catch-up, or a solo treat, these local heroes showcase why dining out should ...

If you're dreaming of a getaway to Northern Ireland that combines coastal charm, rich heritage, artisan flavours and scenic ...

Eden at Lyrath Estate is now open, the new garden-inspired restaurant set in the heart of the estate’s historic grounds in ...

The space features over 180 seats across two floors, including a relaxed balcony and spacious waterside terrace.

This summer, Ladurée in Dublin is taking your dessert game to the next level with an exclusive vegan matcha soft serve, ...

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Here are the best restaurants for Vegetarians & Vegans in Dublin City that will keep every type of hungry herbivore happy.

Unlike the thick-rimmed Neapolitan style of pizza popular across the globe, Rome’s version of the famous flatbread is thin and practically rimless. Most pizzerias prefer a quick, barely fermented ...

Traditional Brown Bread | Recipe by Kevin Dundon | TheTaste.ieWhen making this brown bread recipe I sometimes I add in some pine nuts, sesame, pumpkin, sunflower, fennel, and caraway seeds for a ...

There was no other way for Karl Breen to be anything other than a chef. Now the chef/owner of the Wild Thyme restaurant in Threemilehouse in Monaghan.