The cacao tree (Theobroma cacao) produces fruit which houses the substance that later becomes chocolate or cocoa. Find out why the raw form is so healthy.

Pesticide residue analysis in food remains a vital component of food safety and human exposure assessment, particularly as the field of exposomics encourages a more holistic view of chemical exposure ...

Companies can start taking action ahead of new regulations by maintaining accurate chemical inventories, monitoring pending legislation, and ensuring that their data ...

Language models are now also being used in the natural sciences. In chemistry, they are employed, for instance, to predict ...

A study by the University of Bonn proves that transformer models used in chemistry learn only statistical correlations ...

A rare and seasonally-colored lobster is joining spiders, bats, and even some oozing fungi as some of nature’s best Halloween ...

South Korea issued a "code-black" travel ban for parts of Cambodia on Wednesday and dispatched a team of high-level officials to help nationals lured into working in scam compounds and secure the ...