From red-sauce spaghetti to English-muffin pizzas, nine budget dinners that fed us well, taught us kindness, and still taste ...

Based on the calendar, your backyard garden harvest should be winding down – but tell that to your garden. Though shorter days signal to plants that the end is approaching, local backyard ...

Once autumn arrives, we are inclined to spend more time in the kitchen, the room that many consider the heart of the home.

Start by making the sponge. In a medium bowl, whisk together the warm water, yeast, 1/2 cup bread flour, and 1 tsp. sugar ...

The Independent’s US Travel Editor flies business class on a BA A380 from London Heathrow to Miami. On paper, it’s a classic ...

The chef spoke exclusively with PEOPLE about how her pregnancy (with twins!) is impacting her viral cooking content ...

3. Add the onion and ginger to the pan. Cook, stirring often, for 5 minutes, or until softened. Add the cider vinegar, and stir, releasing the browned bits from the pan. Add the apple cider and stock ...

Make the most of autumn’s bounty with these comforting, flavour-packed recipes – from Joe Woodhouse’s hasselback butternut ...

Recipe: Blend dates with 20 g butter into a thick paste. Mix the paste, granola, and rose petals in a bowl. Grease and line a ...

These scaled-down versions of the Always Pan and Perfect Pot suit smaller households or compact kitchens, great for ...

Tantalizing salsas, chutneys and sauces appear more frequently on menus and in cookbooks. Glamorous cranberry desserts show ...

When recreating your favorite dishes in an air fryer instead of an oven, experiment with the same temperature you’d usually ...