There are a lot of foods Americans don't dislike, with tofu fourth on the list. Proteins, especially seafood, make up a ...

Singapore's Umami Bioworks has launched Marine Radiance, a line of cell-cultured marine bioactives, starting with ...

Not all ultra-processed foods are unhealthy, according to the American Heart Association, which calls for a nuanced ...

Bel Group has partnered with First Dates and Million Pound Menu star Fred Sirieix to prove how close vegan cheese is getting to dairy.

Recombinant chicken proteins brewed through precision fermentation provide a multitude of health benefits for dogs, a new ...

Ex-FDA commissioner Dr David Kessler is asking the agency to revoke the GRAS status of some ultra-processed food ingredients, ...

Clean-label plant-based cheeses debut in select Bay Area restaurants as the company opens a seed round to scale U.S. access.

Australian plant-based meat firm v2food has acquired US vegan chicken maker Daring Foods and partnered with Japanese food ...

Californian biotech startup Geltor has secured fresh funding to expand its biodesigned polypeptides, including precision-fermented collagen, to new markets.

Health is the largest dietary driver for teens, 14% of whom think eating meat is cool – compared to just 2% who say the same ...

As it aims to displace chicken, UK tempeh brand Better Nature has secured £1.1M ($1.5M) in funding on the back of its best ...

The report marks the most comprehensive analysis of the alternative protein industry in Asia, spotlighting region-specific ...