Chee Seng Oil Factory believes there is a strong market in Asia to merge traditional sesame oil consumption with convenience ...

China’s Gen Z is driving candy innovation to blend wellness, tech, and emotion into a new wave of functional, expressive ...

Firms producing infant nutrition, packaged drinking water, and other “high-risk” items must obtain either a State or Central ...

Healthy snacking brand Bitessense is using the unique power of ‘unconventionality’ to drive the growth of its functional ...

Calbee’s granola ambitions, China’s potential reopening to Japanese seafood, Asahi’s dairy alternative and more feature in ...

New research reveals that social media can help reduce food waste but also increases impulsive consumer food purchasing ...

Discover four key insights global food firms need to know about Japan’s new Basic Plan for Food and its impact on regional ...

Singapore will tighten labelling and advertising laws for sodium and saturated fat by 2027 — here’s what global brands must ...

The Food Safety and Standards Authority of India (FSSAI) has proposed stricter licensing rules for manufacturers of high-risk food products, citing concerns over safety compliance among small-scale ...

Tyson Foods has revamped its APAC strategy with a food safety focus to boost competitiveness amid global protein challenges ...

今年初め、中国はすでにトランプ大統領の1回目と2回目の関税引き上げに対して、約820品目の米国からの輸入品（うち700品目以上が農産物）に対して独自の引き上げを実施することで反撃している。