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Carbs get a bad rep, but they really should be in your good books. This is what happens when you cut them out—you won't like ...
This hearty main is one of the most requested recipes from Whitewater Cooks (Whitecap, 2008) by B.C. chef Shelley Adams. Named after a favourite ski bowl at Whitewater Ski Resort in Nelson, B.C., it ...
It's easy to make your own Caesar salad dressing, seen here in this creamy version which includes white wine vinegar, Dijon mustard, Worchestershire, garlic, fresh Parmesan and croutons. You can omit ...
A partner, friend, or child brings a more complex love based on reciprocity. A dog will never confront you with your contradictions, but they also won’t push you to grow like a human relationship can.
Enhance curb appeal and the beauty of your home with these tips and tricks.
Affordable, flavourful, and quick-cooking, pork tenderloin is also incredibly versatile. Choose one of our favourite recipe to make tonight!
If comfort food is what you're after, nothing beats a generous helping of creamy, oozy mac and cheese. This recipe is the yummiest version – and the only one you'll ever need.
The pride of Nanaimo, B.C., these bars have a crumb base layered with a creamy custard filling and a chocolaty topping. Best served at room temperature, the bars keep well refrigerated or frozen.
Our most popular recipe ever! This moist carrot cake is welcome at birthdays, weddings, reunions and all special occasions.
This classic warm-you-up stew becomes even more comforting when made with well-marbled pot roast rather than the usual stewing beef. The fat melts slowly as it cooks, tenderizing the beef into juicy ...
This handy chart makes roasting easy at any size. Tent turkey with foil. Roast in 325°F (160°C) oven, removing foil for last hour, until thermometer inserted in thickest part of thigh reads 185°F ...
The slower pace in these 22 Canadian towns is perfect for those trips that demand exploration and relaxation.
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