Arpège has become the first three-Michelin-star restaurant in France to adopt an almost fully plant-based menu.

On October 14, 2025, the AltProteins 25 conference will take place at the Sofitel Wentworth in Sydney. This marks the fourth ...

Cultivated meat company, Believer Meats, has announced the completion of two key milestones in its progression towards ...

The case began in 2021 when Impossible Foods filed an opposition to the bakery's trademark application. The bakery sought to ...

Valsoia, founded in 1990 by neurologist Lorenzo Sassoli and listed on the Italian stock market since 2006, has a full ...