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The food-filled cultural hub halts operations out of “abundance of caution” for immigrant vendors and visitors ...
Janna Karel is the Editor for Eater’s Southern California/Southwest region, covering the Las Vegas culinary landscape. Las Vegas is the city that never sleeps, with bars, nightclubs, and casinos ...
It’s been an impressive year for Las Vegas’s dining scene. So far, 2025 has introduced restaurants that have immediately soared to must-visit territory, like Jeremy Ford’s Michelin-starred Stubborn ...
The smash burger spot from the team behind Sorry Not Sorry Creamery still draws nightly lines — eight months after opening.
Centrally located and classically Vegas, the Horseshoe’s lobby bar features leather stools, low tables, and cozy booths. A ...
On June 16, luminaries of the restaurant and bar world gathered at the Lyric Opera House in Chicago to celebrate the ...
From the crew behind Stray Pirate comes Prowl — a jungle fantasy filled with panthers, pisco, and playful raunch ...
Las Vegas is a drinking city. From high-end cocktail bars that overlook the Las Vegas Strip to divey tiki rooms where bar-goers can have the best rum drink of their lives, the city has it all, and ...
Southern California’s beloved pastrami destination, the Hat, is finally moving forward with plans to open in Las Vegas — six ...
When it opens at the Wynn this winter, Sartiano’s will infuse the Wynn with a dose of New York cool, one that will likely ...
A new food hall has opened on the Las Vegas Strip — the latest in a citywide boom of food halls that bring together local ...
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