In this episode of In the Kitchen with Matt, I will teach you how to make the Best Ham and Potato Soup. Nothing like a great ...

Once warm, reduce the heat to low and add a spoonful of the potato mixture. Use the back of the spoon to flatten it out and ...

From a classic culinary school method to tool-specific techniques like using a box grater or mandoline, here’s how ...

So many potato-based recipes start with the same step ... Place 2 pounds potatoes, scrubbed, in a large pot (if using baby, small, or medium-size potatoes, leave whole; if using large potatoes or ...

You can microwave a whole sweet potato in just 6 to 8 minutes. Always prick it with a fork and cover with a lid or wrap in a damp towel to add moisture.

Roasting beets whole can take over an hour, but slicing them into wedges first cuts the cooking time in half.

Pancetta, garlic, and Romano cheese bring potato croquettes into the 21st century by way of Italy. The zingy dipping sauce ...

Anthony Bourdain's Tartiflette is hearty comfort food with potatoes, bacon, and cheese in one dish. If Reblochon cheese isn’t ...

Roasting sweet potatoes with cumin is an easy way to bring out their flavors. Just toss the sweet potato cubes with olive ...

Omit the nutmeg and mixed spice, but leave in the cinnamon. Add the zest of three oranges to the batter and replace the ...

Toronto-based chef Taylor McMeekin suggests turning post-holiday leftovers into meals like strata, pot pies and pommes ...