Whether you don't have any around or want a lighter alternative, there are simple ways to make a heavy cream substitute with ...

Cream Cheese Stuffed Chocolate Covered Strawberries are up next on In the Kitchen with Matt. These fantastic Strawberry treats are amazing. They are really easy to make using simple ingredients. They ...

This video shows how to make crab cream croquettes, or kani kurimu korokke, a rich and crispy Japanese appetizer filled with creamy béchamel and crab meat. The filling is made with butter, milk, ...

Simple additions and easy techniques can shift your store-bought mac and cheese from a quick filler meal to something you'll ...

Make boxed mac and cheese better in nine easy ways by amping up the creaminess, adjusting the texture, adding spice and tang, ...

“Cheese Magic” uses cheese and fruit, one of the most universal culinary pairings, to teach, well, pairings. “Cheese is salty ...

Vegan innovator and Miyoko Schinner isn’t your typical cheesemonger. The founder and former CEO of Petaluma’s vegan Miyoko’s ...

Martha Stewart knows her way around a kitchen, so when she makes a batch of scalloped potatoes, she knows exactly which type ...

A s the popularity of Greek yogurt has grown, so has the dairy industry’s acid whey problem. Da Chen, an assistant professor ...

“Today’s yogurts are typically made with just two bacterial strains,” microbiologist Leonie Jahn, one of the paper’s authors, ...

We surveyed leading nutrition experts to reveal the truth about raw milk, lactose intolerance, low-fat dairy and more.

Ice cream, mascarpone and milk-washed cocktails may sound like simple pleasures — but the ones served at a ...