Actor Dhanush revealed his desire to be a chef at the trailer launch of 'Idli Kadai'. He mentioned frequently getting chef roles in films like 'Jagame Thandiram' and 'Raayan'. Dhanush emphasized the ...

Food & Wine’s longest-serving editors in chief, Dana Cowin and Hunter Lewis, invite you into a revealing conversation about the history and impact of the Best New Chefs accolade since it started in ...

The latest Become a Deep Sea Explorer codes can be redeemed for free in-game items. This Roblox ocean exploration tycoon experience lets players dive deep to collect fish for their museum, while ...

Fox Bakery, a European-style bakery offering unique, artisan cakes, tarts, macarons and more, held a grand opening Sept. 1 at 125 N. Third St. in downtown Easton. Fox Bakery, a European-style bakery ...

Become a Hacker to Prove Dad Wrong Tycoon is a Roblox game that neatly sums up its premise in the title. As the name suggests, the experience sees you becoming a hacker to, well, prove your dad wrong ...

Lim Yoon-ah's absorbing performance makes her more immersed in the "tyrant's chef". Im Yoon-ah plays the role of French chef Yeon Ji-young, who met the worst tyrant and absolute taste holder, Wang Lee ...

A local couple won the Master Chef Dynamic Duo competition Wednesday night, and to top off the celebration with family and friends, they got engaged moments after they were announced champions of the ...

Even before its official launch on August 8, The Happy Crane in San Francisco was touted by local media as the city’s biggest restaurant opening of the year. Expectations are high, but chef-owner ...

ALLENTOWN, Pa. – A renowned chef – who has amassed a large and loyal fan base by serving up her artisanal tarts, croissants, macarons and other French treats at local farmers markets – is planning to ...

Michael Etherington has expanded his culinary footprint in Arundel with the launch of a brand-new artisan bakery – next-door to his longstanding and popular café, Motte & Bailey. Established in 2015, ...

Everything at Cattlemen’s Steak House is new, and now that includes a patio and the chef. Well,— not quite everything is new. “I don’t think we’re going to get rid of the calf fries,” chef Ted Tom ...