New seafood labeling laws became official in Australia recently, requiring all foodservice establishments, including takeout ...

U.S. President Donald Trump threatened to add an additional 10 percent tariff to any country aligned with BRICS (Brazil, ...

U.S. President Donald Trump has signed into law the One Big Beautiful Bill Act, an omnibus piece of legislation enacting the ...

McDonald’s UK is buying significantly more pollock for its new Double Filet-O-Fish, which it launched at its more than 1,560 ...

The Best Aquaculture Practices (BAP) certification program, which is operated by the Global Seafood Alliance (GSA), has ...

Blue Wave Aquaculture Co-Founder Shaurya Agarwal knows how much work developing a successful recirculating aquaculture system ...

A U.S. district court has affirmed a deadline for NOAA Fisheries to release a decision on whether Alaska Chinook salmon should be protected under the Endangered Species Act (ESA) after the agency ...

U.S. representatives at the World Trade Organization (WTO) have shifted their position in ongoing negotiations to end harmful fishery subsidies around the world, marking a change that is likely to ...

Portland, Maine, U.S.A.-based Luke’s Lobster is planning to expand its seafood product distribution at retail stores, as well as its restaurant footprint, through new growth equity financing led by ...

A team of European research organizations has partnered with companies within the steel and aquaculture industries to study the potential microalgae may have to harness carbon dioxide. The project is ...

An environmental court in Chile has annulled an environmental permit for salmon-farming firm Australis to operate its ...

Chef José Andrés’ food security foundation, the Longer Tables Fund, has issued a grant to The Oceanographic Institute at ...