No need to wait for a Jewish high holiday to enjoy this hearty potato and parsnip kugel from Coterie member Phoebe Lapine. It’s gluten-free, Paleo and Whole 30-friendly and goes down easy on any ...
Move over carrot cake because this naturally sweet parsnip orange spice cake recipe with oat and walnut flour, is about to take your place. Why We Love Parsnips In A Cake More Than Carrots Parsnips ...
Crispy on the outside and fluffy and sweet on the inside - side dishes don't get much better than this. Roasted parsnips make a delicious addition to any Sunday roast or festive meal, and this ...
You might already know that Gordon Ramsay makes chocolate mousse from avocados. Each to their own, I suppose ― but if (like mine) your post-Crimbo cupboards are ...
It's a stir-fry dish they call unexpected and out of this world! Bruce Weinstein and Mark Scarbrough, co-authors of nearly 40 cookbooks joined us to share a recipe from “Vegetarian Dinner Parties”.
With only five ingredients (plus one optional) and a super short cook time, this is an amazing option for any fall weeknight. Conversely, make a big batch and then enjoy it throughout the week. No ...
If you've ever spotted cream-colored carrots at the grocery store, there's a good chance you've actually found parsnips. This root vegetable looks similar to carrots in shape and size but is quite ...
VANILLA Black is the much-missed vegetarian restaurant that once graced Swinegate. It moved to London in 2008 and hasn't looked back (it is now recognised as one of the best veggie eateries in the UK ...
Parsnips are, sadly, often referred to as the “forgotten vegetable.” Though it’s often overshadowed by its flashier relatives, this unassuming little root vegetable has a lot to offer. Here’s ...
Family gatherings come in all sizes, and ours is XS. Mom, her three, our spouses and children make 14. One tableful. Mom decided we would celebrate Ben's 50th, though the date had come and gone. She ...
A sheet pan is my go-to kitchen essential when I want a dinner that cooks up with maximum flavor for minimal effort. I make a lot of different dishes with my sheet pan, but I'm always searching for ...
The Yiddish word tzimmes means "big fuss," and some versions of this Ashkenazi Jewish dish are, particularly the ones made with beef. But this vegetarian version for Rosh Hashana isn't fussy at all.